2009 comes to a close.
We did indeed 'go far'. And along the way, tasted a unique ambrosia - one distilled from a dash of Amaretto in Clerkenwell, a pint of ale in Highgate, a glass of Louis Roderer on Eurostar, an Espresso in Genoa, century-ale in Le Grau du Roi, a whisky shot in Figueres, Cava in Girona, and the mere-ist tincture of Gran Reserva in Portbou.
A heady blend. Fire in the belly. We ride out the year primed for 2010, and the beckoning horizon of NÖUNDICI.
Felice Anno Nuovo!

